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Item A: Smoking Area Standards
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CC Agenda - 05/23/05 WS
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Item A: Smoking Area Standards
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5/18/2005 4:01:24 PM
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EUGENE CITY COUNCIL <br />AGENDA ITEM SUMMARY <br /> <br /> Work Session: Standards for Outdoor Smoking Areas <br /> <br />Meeting Date: May 23, 2005 Agenda Item Number: B <br />Department: Planning and Development Staff Contact: Keli Osborn <br />www. cl. eugene, or. us Contact Telephone Number: 682-5288 <br /> <br />ISSUE STATEMENT <br />Dozens of outdoor smoking areas have been established at Eugene's bars and other businesses to <br />provide designated smoking areas, following a ban enacted in 2000 on smoking inside public places and <br />places of employment. Standards for the location and degree of enclosure for these outdoor smoking <br />areas initially were set by administrative rule in 2001 and may not fully support City Council's <br />objectives for safe indoor air quality and conformance with State compliance practices. <br /> <br />BACKGROUND <br />In February 2005, the council adopted an ordinance extending the no-smoking area around entrances for <br />publicly owned buildings from 10 to 25 feet. In addition, staff initially recommended incorporating <br />administrative rule provisions for outdoor smoking areas into City Code. Public testimony and City <br />Council discussion raised issues and concerns, and standards for outdoor smoking areas were set aside. <br />On May 9, the council held a public hearing on a proposed moratorium on new outdoor smoking areas. <br /> <br />I4/hat currently is allowed in Eugene ? <br />The City's administrative rule allows outdoor smoking areas for which at least 25 percent of the wall <br />surfaces are open to outside ventilation. The result is a variety of settings including open patios, covered <br />outdoor areas and partially enclosed smoking rooms that are separate from other portions of the <br />business. Neither the rule nor City Code restricts outdoor smoking areas to bars and taverns. <br /> <br />I4/hat work; well and does not work so well with Eugene's current requirement,'? <br />The standard gives bar and tavern owners a way to designate smoking areas, something the City Council <br />in 2000 said was desirable. It also provides a measurement, which can be helpful for administration and <br />enforcement. <br /> <br />However, a number of issues have emerged for employees, patrons, business owners, public health <br />advocates, and City staff involved with permitting and compliance. <br /> <br />1. There are no agreed-upon standards for safe levels of tobacco smoke exposure. The American <br /> Society of Heating, Refrigeration and Air Conditioning Engineers (ASHRAE) has revised its <br /> standards for tobacco smoke and ventilation to reflect its position that there is no effective <br /> ventilation system that will entirely mitigate the health risks of tobacco smoke exposure. Concern <br /> <br /> L:\CMO\2005 Council Agendas\M050523\S050523B.doc <br /> <br /> <br />
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