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HB 2883 <br />1 <br />2 <br />3 <br />4 <br />5 <br />6 <br />7 <br />8 <br />9 <br />10 <br />11 <br />12 <br />13 <br />14 <br />15 <br />16 <br />17 <br />18 <br />19 <br />20 <br />21 <br />22 <br />23 <br />(ii) A person may consume immediately or without the need for further or additional <br />preparation. <br />(B) “Prepared food” does not include raw meat, fish or eggs that have not been prepared <br />for immediate consumption. <br />(2) A food vendor may not use a polystyrene container in selling, offering for sale, serving <br />or dispensing prepared food to a member of the public. <br />SECTION 2.(1) The Department of Environmental Quality may impose a civil penalty on <br />a food vendor for a violation of section 1 of this 2019 Act. Each day a violation occurs con- <br />stitutes a separate violation. <br />(2) A civil penalty imposed under this section may not exceed $250 per day. <br />(3) Civil penalties described in this section shall be imposed in the manner provided in <br />ORS 183.745. <br />(4) All penalties recovered under this section shall be paid into the State Treasury and <br />credited to the General Fund and are available for general governmental expenses. <br />SECTION 3.(1) Section 1 of this 2019 Act becomes operative on January 1, 2020. <br />(2) The Director of the Department of Environmental Quality may adopt rules and take <br />any other action before the operative date specified in subsection (1) of this section that is <br />necessary to enable the director, on and after the operative date specified in subsection (1) <br />of this section, to exercise all of the duties, functions and powers conferred on the director <br />by section 1 of this 2019 Act. <br />SECTION 4.This 2019 Act takes effect on the 91st day after the date on which the 2019 <br />regular session of the Eightieth Legislative Assembly adjourns sine die. <br />[2]November 18, 2019, Public Hearing – Item 1