Ordinance No. 19914 - Laserfiche WebLink

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~ 1 } Sidewalk Commerce . ~a} In assigning a vending location, the city shall consider the following: 1. Any license operating area requested by the applicant; 2. The licensed activities of any other sidewalk commerce enterprise in the same license operating area; 3. Other si dewal k uses i n the 1 i cense operating area; 4, The public health and safety, including the possibility of restricted visibility for persons using the public way; 5. Compat i bi 1 i ty of the request with rules adapted under this chapter. fib} A vendi ng 1 ocati on may be assigned upon compliance with section 3.338 of this code. ~c} If the city manager finds that a sidewalk within a license operating area i s being fully uti 1 i zed for its primary purpose of pedestrian traffic, or that the issuance of a s i dewal k commerce license will have an adverse impact on the primary use of the s i dewal k because of existing 1 evel s of pedestrian use, the city manager may restrict or prohibit the issuance of sidewalk commerce licenses for a speci f i ed license operating area. ~d} At no time shall the city issue more than six sidewalk commerce 1 icenses fora 1 icense operating area. ~ 2 } Street Vendor. ~a} A street vendor shall: ~. Sell, offer for sale, or distribute only the items indicated on the 1 icense issued; 2. Conduct business only from a veh i cl e 1 egal ly parked alongside the curb; 3 . Comply with al 1 app] i cabl a federal , state and 1 ocal 1 aws and regulations. fib} A street vendor shall not: 1. Conduct business i n such a way as to restrict ar interfere with the enjoyment or use of property by nearby property owners or occupants; 2. Increase traffic congestion or delay; 3. Create a hazard to life or property; 4, Stop on the traveled portion of any street or in any bicycle 1 one; 5. Stop in one location for more than five minutes within the same hour wh i 1 e conducting business . ~3} Cutdoor Cafes. ~a} The city manager or the manager's designee, may issue a permit for an outdoor cafe allowing the service of food or beverages wi th i n a publ i c right of way provided the following cond~t~ons are met: 1. The permit applicant assumes all risks associated with the use of the right of way; 2. The permit applicant lawfully operates a restaurant adjacent to the right of way for which the applicant seeks a permit; Ordinance - 6