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smelled bad and attracted flies. Ms. Taylor also pointed out that chickens were hard to sex when young, and <br />she asked what happened when a chick turned out to be a rooster. <br /> <br />Mr. Clark thanked staff and the project advisory committee. He acknowledged that a three-day food supply <br />could be a problem in the case of emergency. He had a large garden and said he would like to see more <br />people have gardens. He said that access to the City’s community gardens was a high value for many <br />residents, and reported that he had received a number of complaints about the recent fee increase, which he <br />thought was a problem the City needed to address. Mr. Clark wanted to expand access to the community <br />gardens to allow more people to participate. <br /> <br />Mr. Clark noted the lack of information in the presentation in regard to transportation and the storage and <br />processing of food from both a food security standpoint as well as from the economic standpoint. He called <br />for a richer discussion of what the community could do to enhance its infrastructure for food transportation, <br />storage, and processing. <br /> <br />Speaking to the proposed motions, Mr. Clark indicated he would support continuing suspension of the <br />ordinance governing the number of chickens that could be kept inside the city limits to permit further <br />discussion. <br /> <br />Mr. Poling thought the proposed motions related to the keeping of chickens deserved a separate work <br />session. He said the issues raised by Ms. Taylor were also of concern to him. He cited potential safety <br />concerns about home-raised eggs and the fact chicken feed attracted rodents. He also questioned the cost <br />estimate for the code revision process. <br /> <br />Ms. Hansen anticipated that most of the cost would be due to the cost of notice. It was possible notice of the <br />process could be folded into the notice for the Envision Eugene process. <br /> <br />Mr. Poling preferred changing the code to continuing suspension of code enforcement. He asked if staff was <br />monitoring complaints about chickens. Mr. McKerrow reported that the City averaged six to eight <br />complaints each year and all regarded the noise roosters made. <br /> <br />Ms. Solomon agreed with Mr. Poling. She was willing to double the number of chickens allowed and <br />perhaps even raise the number to five because otherwise she feared there would be abuse. She objected to <br />the burden that fell on neighbors to have to be the complainant. <br /> <br />Ms. Solomon did not see the nexus between food security and the issue of how many chickens one could <br />keep. She thought people were supposed to be growing eggs for personal consumption, and was concerned <br />that if people sold eggs there could be cases of salmonella. She expressed disappointment about how the <br />item was presented to the council and said people who were following the issue would not be able to discern <br />from the agenda item title that the discussion was about chickens. <br /> <br />Mr. Brown indicated support for continuing the suspension. He requested a copy of the Lane County Local <br />Food Market Analysis and a copy of the food security assessment. Mr. Nelson indicated he would provide <br />that information to all councilors. <br /> <br />City Manager Ruiz clarified that staff did not intend for the agenda item title to be deceptive and he <br />anticipated additional public conversation. He said the City was not actively enforcing the limit on the <br />chickens a resident could keep, and the proposed motions recognized that and moved onto the next step of <br /> <br /> <br />MINUTES—City Council September 29, 2010 Page 5 <br /> Work Session <br /> <br />